Food
How to mark the autumn equinox 2026
Country & Town House on how to mark the turn of the season, from what to cook to how to set the table now the chill has arrived.
Food
The Folio · No. 18Tuesday 22 September 2026Jess Entwistle
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Food
Anna Higham’s big breakfast recipes: tattie scones, toasted bannocks and roast plums
Scottish breakfasts worth getting up for: eggs and potato cakes in a fresh roll, or barley bread with honey butter and sticky plums.
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Food
Jamie Oliver’s recipes for fish pie pasta bake and tomato and feta lentils
Two speedy midweek dishes for the nights when dinner needs to be quick rather than a production.
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Food
A preview of Waitrose’s Christmas food, and it wasn’t the turkey that stole the show
BBC Good Food picks five favourites from the Waitrose Food Lovers Feast tasting, useful if you plan the Christmas order early.
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Food
Where to eat and drink in the Marais, Paris: an insider shares her favourite restaurants
Classic bistros and quick lunch spots in the Marais, chosen by someone who eats there rather than visits.
