Food

The Folio · No. 7Jess Entwistle

  1. Food

    The age of tiramisu: a runaway dessert trend, and what it says about nostalgia

    The coffee and cream pudding now has its own dedicated cafe and a shelf of spin-offs, from drinks to ice creams to buns.

  2. Food

    The strange trick for making bakery-style chocolate chip cookies at home

    Crisp edge, chewy middle, chunks of dark chocolate. Good Food’s method for the bakery texture at home.

  3. Food

    The start of autumn is the perfect time to turn to retro comfort food

    Fish fingers, pies, sausages and eggs, elevated a little for colder nights. Useful for a week of easy suppers.

  4. Food

    Where to eat in Hammersmith, according to a local chef

    A chef’s list of the riverside neighbourhood’s best tables, in a part of London usually skipped over.