Food

The Folio · No. 5Jess Entwistle

  1. Food

    The best new cookbooks of autumn 2026

    Bon Appétit’s editors cooked through dozens of recipes, tandoori chicken and Victoria sponge sheet cake among them, to pick the season’s standouts.

  2. Food

    José Pizarro’s grilled sardines with blackberry escabeche

    Oily fish, late blackberries and a sharp dressing, from the chef’s Extremadura childhood. A good last gasp of summer cooking.

  3. Food

    A really big chicken parm

    Ground chicken, marinara and plenty of mozzarella in a supersize sheet-pan dinner built for a table of people.

  4. Food

    Meet the bakers of the Great British Bake Off 2026

    The tent returns to screens this autumn with a fresh batch of bakers. Country & Town House makes the introductions.